Dim Sum

Blonder, Ellen Leong

The award-winning author of Every Grain of Rice introduces loja the Chinese culinary art of preco dim sum with blonder, ellen leong a collection of loja sixty simple, authentic recipes Dim Sum for such treats as steamed and fried dumplings, Chinese pastries, meat or shrimp balls, steamed venda buns, and other savory treats, escritor accompanied by step-by-step blonder, ellen leong preparation instructions and venda helpful cooking techniques. 15,000 Dim Sum first printing.

Editora: Clarkson Potter
ISBN: 0609608878
Número de páginas: 144
Acabamento: 
HARDCOVER
Local de Publicação: United States